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Fruit Salad Dressing

  • Sugar - 6 oz
  • Cornstarch - 1 oz
  • Eggs - 4 ea
  • Pineapple juice - 1 cup
  • Orange juice - 1 cup
  • Lemon juice - ½ cup
  • Sour cream - 1 cup

Mix sugar and cornstarch into metal bowl. Add eggs and beat until mixture is smooth. Add juices into saucepan and bring to boil. Slowly add the hot juices into the egg mixture. Now, add the mixture back into the saucepan and bring to a boil, stir occasionally. Once thickened add back to metal bowl and chill with ice bath. Once mixture is cool add sour cream.

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