Garlic Soba Noodle Recipe
If you use powered garlic use a simple dehydrated garlic that has been ground. It has a harsher flavor than most fresh garlic youâll encounter, and the fragrance it puts off is different as well. Feel free to toss in a few fresh cloves (chopped) in its place if you prefer. In that scenario add the fresh garlic just before the chard. Read the rest of this entry »